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PUERTO ELGUINO MICHELADA

A light, refreshing beer cocktail perfect for those lazy afternoons on the dock.

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TOTAL TIME

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SERVINGS

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METHOD

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DIFFICULTY

Easy

INGREDIENTS:

  • Three Sheets Brewing Puerto Elguino Cerveza

  • 2-3 dashes Big Mama’s Green Scorpion Pepper Sauce, more to taste if desired

  • Clamato

  • 2-3 dashes Worcestershire sauce

  • 1/4 c. Lime Juice, more to taste

  • Fresh lime, to garnish

  • Your favourite rimmer

INSTRUCTIONS:

  1. Rim glass. 

  2. Add ice. 

  3. Fill glass 1/3 full with Clamato. Add in Pepper Sauce, lime juice, and Worcestershire. 

  4. Top with Cerveza and garnish with lime.