top of page
This site was designed with the
.com
website builder. Create your website today.Start Now
HGChix_Square.jpg

CHILI LIME BRISKET FLATBREAD

Big Mama’s Chili Lime BBQ Sauce
Brisket, small pieces
Red onion, thin slice
Wild mushrooms, chopped
Shredded mozzarella
Garlic confit
Your favourite pizza dough recipe or pre-made flatbread

Untitled-1_Time.png

TOTAL TIME

20-30 MIN

Untitled-1_Servings.png

SERVINGS

4

Untitled-1_Method.png

METHOD

Bake

DIFFICULTY

Easy

INGREDIENTS:

  • Big Mama’s Chili Lime BBQ Sauce

  • Brisket, small pieces

  • Red onion, thin slice

  • Wild mushrooms, chopped

  • Shredded mozzarella 

  • Garlic confit

  • Your favourite pizza dough recipe or pre-made flatbread

INSTRUCTIONS:

  1. Prepare dough. Shape into preferred shape.

  2. Generously spread BBQ sauce over surface of dough.

  3. Add even layer of cheese. Add layer of brisket, then onion, mushroom and garlic. Top with light sprinkle of cheese.

  4. Bake at 450° on perforated pizza pan for 15-20 minutes or until dough is golden and cheese melted. Drizzle with more BBQ, if desired.

bottom of page